For delivery or collection
Call us on 01282 526610 to place an order
Case quantity: 9 x 6
A soft glazed potato burger bun. Perfect for burger menus for added flavour.
Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, EGG, Potato Flakes (2%), Dextrose, Sugar, Palm Oil, WHEAT Gluten, Salt, Emulsifiers (E471, E472e), Yeast, RYE Flour, SOYA Flour, EGG White, Fermented WHEAT Flour, Malted WHEAT Flour, Rapeseed Oil, Flour Treatment Agent: E300.
Typical Values | Per Portion (88.0g) | Per 100g |
---|---|---|
Energy | 908.16kJ | 1032.0kJ |
214.72kcal | 244.0kcal | |
Fat | 2.29g | 2.6g |
of which saturates | 0.97g | 1.1g |
Carbohydrate | 39.78g | 45.2g |
of which sugars | 4.14g | 4.7g |
Fibre | 2.11g | 2.4g |
Protein | 7.66g | 8.7g |
Salt | 0.65g | 0.74g |
Cobalt House
Magnesium Way
Burnley Bridge Business Park
Hapton, Burnley
BB12 7BF
© GC Birchall Limited 2020