Case quantity: 9 x 6
A burger bun made with an egg and butter enriched sweetened dough and glazed with egg
Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), EGG (10%), Water, Unsalted Butter (MILK) (7%), Sugar, Rapeseed Oil, EGG White, Salt, Yeast, Flour Treatment Agent: E300. For allergens (including cereals containing gluten), see ingredients in bold. Also, may contain sesame and soya.
|Typical Values||Per Portion (88.0g)||Per 100g|
|of which saturates||3.43g||3.9g|
|of which sugars||5.02g||5.7g|
Burnley Bridge Business Park
© GC Birchall Limited 2020