Case quantity: 1 x 200g
This Feta cheese has a tangy flavour and typical dry, crumbly nature; making it the ideal addition to any Greek salad.
Pasteurised Sheep (Min 70%) MILK, Pasteurised Goats (Max 30%) MILK, Salt, Vegetarian Rennet, Lactic Starter Cultures (MILK)
|Typical Values||Per Portion (30.0g)||Per 100g|
|of which saturates||4.83g||16.1g|
|of which sugars||0.21g||0.7g|
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